The 2010 vintage was awarded “Best European Riesling” at the 2016 Rheinland-Pfaltz Best of Riesling competition.
Vintage
Riesling “Silberbichl” Kremstal Reserve
Winery
Malat
Country
Austria
Appellation
Kremstal
Exposition of Vineyard
Southeast
Color
White
Variety
100% Riesling
Winemaking Techniques
Selective hand harvest, Spontaneous fermentation with native yeast. 6 months on the lees.
Alcohol
13.2%
Acidity
8.2 g/L
Residual Sugar
1.0 g/L
Closure
Natural Cork
Elevation
210-245 Meters
Löss
Sandy Danube Gravel
vine age
50 years
climate
Pannonian, Continental